Episode 24 - George Egg
On the final episode of this season we talk to Comedian, Cook, and Snack-Hacker himself, George Egg, about crisps, food, and question whether some crisp mascots are simply cannibals....For more crisp fun, come find us on...
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The Shit No One Tells You About Writing
Bianca Marais, Carly Watters and CeCe Lyra
uyfljlhjlkjgghlkjgjklgl
the master
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Bartender at Large Network
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NPR
BLOODHAUS
Joshua Conkel and Drusilla Adeline
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Crossway
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Crossway
Rinse, Reflect, Repeat 365 Alphabetical Bible Devotional w/ Anita Cordell
Anita Cordell
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Evan Troxel & Candace Kitchen
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Adam Graham|Old Time Radio Detective Host
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Cryptic County
Arte
TheCrispCast
TheCrispGuys
Episode 23 - Janusz Domagala
This week Phill & Chris talk to Baker, Author and Great British Bakeoff 2022 Alumni Janusz Domagala about crisps, baking, and how creating our own murder mystery show may lead to us getting a restraining order from one o...
Episode 22 - Eddie Bowley
This week Phill and Chris talk to Youtuber Eddie Bowley about crisps, video essays, and the hidden secrets of the Monster Munch monsters....For more crisp fun, come find us on Instagram! https://www.instagram.com/thecris...
Episode 21 - Tat Effby
This week Chris and Phill are joined by baker and author Tat Effby to talk about crisps, baking, and take a look into the deranged reviews for questionable food products....For more crisp fun, come find us on Instagram! ...
Episode 20 - Nisha Parmar
This week Chris and Phill talk to professional chef and Masterchef Finalist Nisha Parmar about Crisps, Cooking, and stalkerish baby-names...For more crisp fun, come find us on Instagram! https://www.instagram.com/thecris...
Episode 19 - Leighton Morgan & Lesley Holloway
It's another new season! Today Leighton & Lesley from The Great British Bake-off 2025 join Chris and Phill to talk about Crisps, Baking, and crisps that are ribbed for your pleasure...For more crisp fun, come find us on ...
Episode 18 - OnlyScrans
In the final episode of this season, join Chris and Phill as they talk to Food Influencer and Entrepreneur Jono aka OnlyScrans about Crisps, International Food, and the very best torture techniques...For more crisp fun, ...
Episode 17 - Nelly Ghaffar
This week we talk to Great British Bake-off 2024 and New Years Bake-off 2025 alumni, and now author, Nelly Ghaffar about crisps, baking, and Turkey Teeth.Content warning: In this episode Nelly talks about some strong sub...
Episode 16 - Maimie McCoy
This week, we talk to Van der Valk’s Inspecteur Lucienne Hassell and The Musketeers’ Milady de Winter, Maimie McCoy, about crisps, acting, and bringing a revolutionary new cuisine to the Netherlands…For more crisp fun, c...
Episode 15 - Del Currie from Spudos Crisps
This week we've got the founder of the incredible Spudos crisps, Del Currie, on the show to talk about crisps, Dragon's Den, and the perfect length and girth for a chipstick. For more crisp fun, come find us on Instagram...
Episode 14 - CrispCorner
This week we talk to fellow crisp influencer CrispCorner about crisps, genie wishes, and how easy it is to bribe Dan into saying something he doesn't want to...For more crisp fun, come find us on Instagram! https://www.i...
Episode 13 - Lottie Bedlow
It's another new series! We kick off season 3 by talking to baker, author and Great British Bakeoff 2020 alumni Lottie Bedlow about crisps, baking, and african landsnails.For more crisp fun, come find us on Instagram! ht...
Episode 12 - Bill Oakley
It’s season finale time again, and we’ve got one of the writers of the BEST…SEASON FINALE…EVER! We talk to Emmy-Winning Writer, Showrunner and Culinary Explorer Bill Oakley about crisps, food exploits, and Steamed Hams! ...
Episode 11 - Barry Enderwick
We talk to Food Influencer and Author Barry Enderwick about crisps, historical sandwiches, and why you shouldn't attempt to record a podcast in a busy pub. For more crisp fun, come find us on Instagram! https://www.insta...
Episode 10 - Briony May Williams
We talk to Celebrity Chef and Presenter Briony May Williams about crisps, baking, and why Chris shouldn't be allowed on Escape to the CountryFor more crisp fun, come find us on Instagram! https://www.instagram.com/thecri...
Episode 9 - John Mincher
We talk to Great British Bakeoff 2024's John Mincher about crisps, baking, and the unexpected dangers of cucumberFor more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/ Hosted on Acast. See...
Episode 8 - BeccaEatsEverything
We talk to Food influencer and TikTok star BeccaEatsEverything about crisps, food reviewing, and Kat SlaterFor more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/ Hosted on Acast. See acast...
Episode 7 - Neil Ridley
We're back for Season 2! We start off our new season by talking to Author Neil Ridley about crisps, drinks, and pop-up booksFor more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/ Hosted on...
Episode 6 - Hannah Harley Young
On the final episode of this season we talk to foody and host of the CrazySexyFood podcast Hannah Harley Young about crisps, Raymond Blanc and the episode crumbles into absolute chaos.For more crisp fun, come find us on ...
Episode 5 - Nell's Kitchen
We talk to Food influencer Nell's Kitchen about crisps, sandwiches, and the dark underground secret of the crisp world.For more crisp fun, come find us on Instagram! https://www.instagram.com/thecrispguys/ Hosted on Acas...